Bar Menu - Lunch & Dinner

Available on the Ground Floor

Lunch -  all menus available 12-2:30pm

Braised lamb shank– served with saffron and parmesan risotto 19/24
Seared beef medallions – served with potato fondant and sautéed mushrooms 25
Grilled salmon – served with crispy kipflers, green olives and cherry tomatoes 19
300g chicken schnitzel – served with coleslaw and dressed  rocket 17                                       
Add chips 19                        
Spicy battered yellowtail snapper – served with steak house chips and  homemade tartar sauce 16                                                                            
Thai green curry – served with steamed vegetables on a bed of jasmine rice                                                                                                            
Chicken 18
Tofu 16                                                  
Works burger – served with waygu beef pattie, tomato, beetroot, caramelised onion and lettuce 18                                                                 
Salad of  roast pumpkin, feta, rocket and sultanas  - served with walnut vinaigrette 14                                         
Vegetarian nicoise salad– served with kipflerpotato, soft boiled egg, blanched beans, olives andnicoise dressing 14                                             
Beer battered chips 7.5                     

Evening - Menu 5-10pm

Braised lamb shank– served with saffron and parmesan risotto 19/24
Seared beef medallions – served with potato fondant and sautéed mushrooms 25
Grilled salmon – served with crispy kipflers, green olives and cherry tomatoes 19
Duck liver pate - served with cherry compote, crostini and watercress 16
Satay chicken skewers - served with crushed peanuts, shallots and coriander 15
Chilli, salt and pepper squid - served with chilli and soy 15
Lamb and dukkah meatballs - served with hummus, marinated olives and Turkish soldiers 17
Antipasto plate - selection of marinated vegies, dips and cheese with Turkish soldiers 16
Plate of Australian cheeses - served with fresh fruit, muscatels and lavosche 19
Beer battered steak house fries 7.5
Pizza –Moroccan chicken and yogurt 16
              -Roast pumpkin, feta and rocket 16

DESSERTS

Baked apple tart -  served with cinnamon ice-cream  13
Chocolate and raspberry gateau - served with hazelnut ice-cream 13

SPECIALS

$14 ground floor lunch special - includes a glass of house wine, beer or soft drink (changes daily - see specials board)

For reservations please call 9284 1200